Dandelion flower - herb at your fingertips


Hardly anyone is aware of the many medicinal properties of dandelion.

Although all take for granted, but some believe that it is a weed, this herb has great beneficial effects on your body.

Lately, more and more used as an alternative means for the treatment of cancer and achieved great success.

Until recently it was thought that the flowers are very healing, but now we know that healing and dandelion root, which is used to treat various forms of cancer.

When picking dandelion it is important to refer to the meadow that is not near the road.

It would be best if you can read on one of the forest meadows as you will be sure that the flowers are pure.

Take care of the land make the entire plant, and the stem and its root.


The healing properties of dandelion

Dandelion contains some of the most important vitamins and minerals.

These are vitamins A, C, K, B6, thiamin, riboflavin and folic acid.

From the stand minerals magnesium, iron, potassium and calcium.

Scientists have discovered that the health part dandelion its root.

Specifically, it was discovered that the root of the dandelion kills cancer cells and much better than chemotherapy.

While chemotherapy kills healthy cells, dandelion root in any way does not harm the body.

As the most effective in destroying cancer cells showed the tea prepared from roots of dandelion.

Scientists have come to the realization that regular drinking of tea from the roots of dandelion can "kill" most affected cancer cells.

After drinking it, but after 48 hours, there is a first results.

Then, the cancer cells begin to disintegrate.

At the same time dandelion prevents the further spread of cancer, so that the tumor did not spread to any healthy cell.

Results so far conducted surveys give great hope to those suffering from this serious disease.

Dandelion is excellent for the removal of toxins from the body in a way that stimulates the kidneys through urine sent to all the toxins from the body.

Also, clean the lymph, bile and liver.

It's great for all women ailments, from breastfeeding problems, menstrual disorders, and stands out as a means of prevention and treatment of cysts and breast disease.

The stems of dandelion are also medicinal and can be used for wart removal.

In fact, they emit a white liquid with which it is enough just to paint the nipples.

After regular application of this treatment, warts will disappear.

"Milk" dandelion is effective in the treatment of stomach problems, detoxify the blood, bile and overall metabolism.

Do you have problems with impure skin and acne, dandelion root is ideal for you.

Naturally cleanse your skin and it will again be healthy and shiny.

Dandelion is used in the treatment of:

hepatitis
rheumatism
arthritis
gallstone
coughing
colds
bronchitis
edema
cancer
women's problems

Practical application of the healing properties of dandelion

Dandelion can be used in various ways, but most often prepared as a tea, syrup, or as a tincture.

In the spring, its leaves can prepare the salad (radicchio).


Tea made from the roots of dandelion

When preparing tea, dandelion is used only its root.

When you pick it, dry it well, cut into small pieces and mince.

Every day, take 1 teaspoon of the resulting powder and pour the boiling water and let stand for 15 minutes.

After that your healing potion is ready for consumption.


Tea made from the flowers of dandelion

Flowers before use also need to dry the air.

Teaspoon of dried flowers pour half a pint of water and the resulting tea drink always freshly prepared.

Enhance the taste teaspoon of honey and a little lemon.

This drink can drink every day.


Syrup of dandelion

Do you want to prepare syrup dandelion you will need its blossoms.

This syrup is so healing that often the benefits equate with honey.

The most effective proved to be the long-term treatment of cough, bronchitis, the common cold, for the regulation of digestion and improve general health.

You can use it every day for one teaspoon, and great for children.

Over 300 flowers and pour them with one liter of water to which you add the juice of one squeezed lemon.

Simmer together until it boils and leave overnight to cool down.

After 24 hours, strain the liquid through cheesecloth and add 1 kg of brown sugar.

Return to heat and cook until well thickened, about 4 hours.

When you notice that the resulting mixture looks like honey, syrup is ready.


Salad of dandelion

To fully benefit from dandelion, eat and his fresh sheets prepared salad.

Dandelion leaves are called more and radicchio, and as such are probably well known to everyone.

Chicory drizzle with extra virgin olive oil and umeboshi vinegar, a little chopped garlic and you will get a perfect meal full of nutrients.

Chicory is effective in the treatment of allergies, high cholesterol, gall bladder disease and liver.

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